These are not your everyday Apricot Preserves! We use ripe Robada and Tilton apricots from the Yakima valley in Eastern Wasgington for a bright, fresh apricot flavor.
Ingredients: Apricots, sugar, lemon juice and apple pectin.
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This is the best Apricot Preserves I've ever tasted. I bought them for Mother's Day gifts this year.
Perfection in a preserve!